London lexicographer Samuel Johnson, an unapologetic over of tea, kept the kettle on throughout the day and late into the night. He summed up his preference for someone making tea for him:
Edward Young’s poem, The Love of Fame, the Universal passion, c.1725, indicates how tea bowls were held in the eighteenth century and how elegant tea drinkers could look while lifting the exquisite porcelain to their lips:
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